Tandoori Night Indian Nepalese Cuisine

Aalu Chop

Four pieces. Chutney spiced mashed potatoes deep fried with chickpeas batter. Served with tomato chutney.

Chicken Chilli

Diced chicken thigh fillets marinated and deep fried, cooked in garlic, tomato, soya and chilli sauce.

Chicken Lollipop

Spiced mid chicken wings, deep fried with the gram and corn flour batter. Served with sauce.

Chicken Momo

Ten pieces. Steamed spiced chicken mince mixed with ginger, garlic, cumin, coriander dumpling. Served with the momo sauce.

Chicken Sekuwa

Diced chicken marinated with Nepalese spices and cooked in clay oven.

Chicken Tikka

Chicken thigh fillet marinated in a yoghurt base sauce and spiced and cooked evenly on skewers in clay ovens. Served with mint.

Ghandruk Chicken Fry

Spiced thinly sliced chicken and shallow fried with the flour batter. Served with mint sauce.

Lamb Cutlet

Lamb cutlet marinated in a yoghurt base sauce and spiced and cooked evenly on skewers in clay oven. Served with mint sauce.

Lamb Sekuwa

Diced lamb marinated with Nepalese spices and cooked in clay oven.

Malekhu Fish Fry

Spiced sliced fish marinated with spice and shallow fried with chickpeas batter.

Onion Bhaji

Spiced and deep fried chopped onion marinated with chickpeas and corn flour. Served with pakora sauce.

Paneer Chilli

Cottage cheese marinated and deep fried, cooked in garlic, tomato, soya and chilli sauce.

Paneer Tikka

Four pieces. Cottage cheese marinated with spice and yoghurt cooked in tandoor. Served with mint sauce.

Prawn Butterfly

Prawn Chilli

King prawns marinated and deep fried, cooked in garlic, tomato, soya and chilli sauce.

Tandoori Prawn

Six pieces. King prawn marinated in a yoghurt base sauce and spiced and cooked evenly on skewers in clay oven. Served with mint.

Yarsa Aalu

Diced potatoes cooked with Nepalese spices. Served with coriander.

Beef Korma

Diced beef cooked in cashew and almond gravy, laced with mild spices.

Beef Madras

Diced beef cooked in coconut cream, mustard seed, curry leaves, onion sauce with ginger, garlic, cumin, coriander and garam masala.

Beef Vindaloo

Pieces of beef cooked in a spicy vindaloo gravy.

Butter Chicken

Tandoor cooked chicken thigh fillet cooked with tomato based creamy sauce.

Chicken Kadia

Diced chicken thigh fillet cooked with ginger, garlic, cumin, coriander, diced onion and capsicum.

Chicken Korma

Diced chicken thigh fillet cooked in cashew and almond gravy, laced with mild spices.

Chicken Madras

Diced chicken thigh fillets cooked in coconut cream, mustard seed, curry leaves, onion sauce with spices.

Chicken Tikka Masala

Tandoor cooked chicken tikka cooked with onion, tomato, capsicum, herbs and spices.

Chicken Vindaloo

Pieces of chicken thigh fillets cooked in a spicy vindaloo gravy.

Ghandruk Chicken Curry

Diced chicken thigh fillet cooked with ginger, garlic, cumin, coriander, pepper in tomato, yoghurt and onion sauce.

Lamb Korma

Diced lamb cooked in cashew and almond gravy, laced with mild spices.

Lamb Rogan Josh

Diced lamb cooked in a tomato onion sauce with ginger, garlic, cumin, coriander and garam masala.

Lamb Shank

Lamb shank cooked in a tomato onion sauce with ginger, garlic, cumin, coriander and garam masala.

Lamb Shiraz

Diced lamb in a mild masala sauce with spices, cream and a touch of red wine.

Lamb Vindaloo

Pieces of lamb cooked in a spicy vindaloo gravy.

Madras Fish

Diced ling fish fillet cooked in coconut cream, mustard seed, curry leaves, onion sauce with spices.

Mountain Goat Curry

Diced goat with bone cooked with Nepalese herbs and spices with tomato and onion gravy.

Prawn Sarabi

King prawns cooked in mild masala sauce with spices, cream and a touch of brandy.

Prawn Tikka Masala

King prawns cooked with onion, tomato, capsicum and herbs.

Silly Yak

Diced yak meat cooked in sauce with ginger, garlic, cumin, coriander and garam masala.

Trishuli Fish Curry Masala

Diced ling fish cooked in tomato based sauce with ginger, garlic and garam masala.

Aloo Gobi

Diced potatoes and cauliflower cooked with spices in a thick gravy.

Daal

Yellow lentils cooked with chopped onions, light spices, sauteed with ginger, garlic and coriander.

Eggplant Potato

Diced potatoes and eggplant cooked with spices in a thick gravy.

Palak Paneer

Cottage cheese cubes and spinach cooked with Indian spices.

Vegetable Vindaloo

Chopped mixed vegetables cooked in a spicy vindaloo gravy.

Chow Mein

Boiled noodles shallow fried with tomato, soya sauce, Nepalese herbs and spices.

Biryani

Basmati rice made with biryani spices. Served with raita sauce.

Boiled Rice

Chef Special Rice

Saffron Rice

Plain Naan

Butter Naan

Garlic Naan

Cheese Naan

Cheese and Garlic Naan

Peshawari Naan

Meat Naan

Paratha

Roti

Gulab Jumun

Rashbary

Rice Pudding

Mango Chutney

Mint Sauce

Papadum

Raita

Spicy Onion