New Farm Curry House

Corn, Spinach & Onion Bhaji

V GF DF. Crispy fried sliced onions with corn, spinach and fresh spices in a chickpea batter. (4 pieces).

Vegetable Samosa

V. Two large homemade samosas with crispy, golden pastry filled with potato and peas.

Chicken Tikka

GF. Tender chicken pieces flavoured with yoghurt and spices, cooked in a traditional clay tandoor oven.

Chicken 65

GF. Boneless chicken pieces marinated in southern Indian spices, coconut and chef's special masala.

Steamed Momo

Choose from Chicken or Vegetable & Panir. A popular dish of either chicken or vegetable and panir dumplings, served with a tomato and sesame seed dip. (8 pieces).

Fried Momo

Choose from Chicken or Vegetable & Panir. A popular dish of either chicken or vegetable and panir dumplings, served with a tomato and sesame seed dip. (8 pieces).

Chilli Momo

MEDIUM OR HOT. Choose from Chicken or Vegetable & Panir. A popular dish of either chicken or vegetable and panir dumplings, served with a tomato and sesame seed dip. (8 pieces).

Butter Chicken

GF. Diced tandoori chicken breast cooked in a creamy, tomato, ginger, almond and cashew sauce.

Chicken Tikka Masala

GF. Diced tandoori chicken breast cooked in an almond, onion and tomato sauce with diced onion, capsicum and fresh herbs.

Chicken Khorma

GF. An aromatic creamy chicken curry with a mildly spiced, rich-textured onion, almond and cashew sauce.

Lamb Rogan Josh

GF. A special curry made with succulent lamb, fried onions, ground spices, tomato and herbs.

Lamb Khorma

GF. An aromatic creamy lamb curry with a mildly spiced, rich-textured onion, almond and cashew sauce.

Beef Vindaloo

GF DF (MEDIUM OR HOT). A spicy curry made with red chillies, cumin, vinegar and tomato.

Beef Goan

GF DF. A delicacy of Southern India, tender beef cooked with tomato, onion, fresh herbs and spices, coconut and curry leaves.

Chicken Curry (Boneless)

GF. A traditionally cooked savoury chicken curry cooked with onion, tomato, ginger and garlic.

Goat Curry (With Bones)

GF. A traditional savoury "on-bone" goat curry cooked with onion, tomato, ginger and garlic. Cooking on-bone gives the curry an unique flavour.

Lamb Cashew

GF. A delicious thick, nutty lamb curry cooked with cashew nut and secret spices. Goes well with saffron rice.

Eggplant Pasanda

V GF. Rolled, stuffed eggplant cooked in a very rich gravy made with almonds, cashew nut paste and cream.

Chicken Nilgiri

GF. Succulent chicken pieces in a sauce of freshly ground mint, yoghurt, coriander, fresh coconut and aromatic spices.

Murg Balti

GF. An aromatic curry of succulent chicken in a traditional balti sauce made with roasted cashew paste, onion, tomato and cream.

Prawn Goan

GF DF. Fresh prawns cooked in a spicy coconut sauce with tomato, tamarind, cumin, coconut cream and dry red chillies.

Aloo Baingan Bagarey

VG GF DF. A rich and spicy eggplant and potato curry with aromatic spices and curry leaves, onions and tomato.

Aloo Gobhi

VG GF. Potato and cauliflower florets pan-fried with ginger, onions, fresh coriander, spices and tomatoes.

Tadka Dahl

VG GF. Traditional tempered dahl with garlic, chillies, onions, tomatoes, curry leaves and mustard seeds.

Paneer Butter Masala

V GF. Paneer in a rich tomato, onion, almond and creamy butter sauce.

Palak Paneer

V GF. Cottage cheese cubes in a spinach and almond sauce with aromatic spices.

Steamed Rice

complimentary with curry

Saffron Rice

contains nuts and dairy

Plain Naan

Roti Naan (Wholemeal)

VG OPTION

Garlic Naan

Tasty Cheese Naan

Spinach and Cheese Naan

Cheese and Garlic Naan

Cucumber and Yoghurt Raita

Mango Chutney

Lime Pickle

Pappadums (x4)

Indian Salad

Mango Kulfi

Mango Lassi

Soft Drinks

Coke, Diet Coke, Coke Zero, Fanta, Sprite

Lemon, Lime & Bitters

Ginger Beer

Sparkling Water

Meal Deal for Two

Mini vegetable somosas (4 pieces), Two chicken or vegetable curries of your choice, Two serves of rice, One plain or garlic naan.