Indus Indian &Nepalese Restaurant Gold coast

Chana Chatpate

Nepalese sour, hot & spicy street food prepared with mixture of peas, onion, Tomato puffed rice, lime, potatoes, noodles and served in a paper cone.

Pani Puri (10 pcs)

It's a crispy, hollow, fried dough balls (puri) stuffed with a combination of finely diced potato, onion, peas and chickpea together with spicy tangy water easily fills one's mouth.

Chicken Sausage (2)

Deep fried sausage with spicy pickle which is very popular street food in Nepal.

Crispy Chicken Wings (5 Pieces)

Chicken wings marinated in chefs' special spices, batter coated and deep fried, served with tomato and Sesame seeds dip.

Chicken 65

Succulent chicken pieces marinated with coconut, mustard seed and finished with fresh herb.

Aloo Sadeko

Crispy potato cubes marinated in fresh ginger, garlic, onion, tomato & green Nepalese spices.

Buff Chilli

Pan fried buff on rich tomato chilli sauce with onion and capsicum and secret Nepalese spices.

Newari Khaja set

Traditional combinational Khaja set of chicken or Buff or Goat choyla, Fried chicken Giblets, Aloo sadeko mula ko Achar, Bhatmas sadeko, masala fried cheura, Salad and prawn crackers.

Sadeko

Tenderly char-grilled meat marinated in fresh ginger, garlic, onion, tomato & green Nepalese spices.

Jhaneko Sekuwa

Tenderly char-grilled meat Tossed with onion, capsicum and served in smoky sizzler plate. Dine in only.

Steamed Mo:Mo

Nepalese style dumplings wrapped in flour dough and steamed, served with tomato & sesame seeds dip. All dumpling servings in a 10 pcs.

Fried Mo:Mo

Nepalese style dumplings wrapped in flour dough and fried, served with tomato & sesame seeds dip. All dumpling servings in a 10 pcs.

Chilli (C) Mo:Mo

Nepalese style dumplings wrapped in flour dough pan tossed with Chilli. Fried only.

Sadeko Mo:Mo (Salad Dumplings)

Steamed dumplings marinated w/lemon juice, fresh onion, tomatoes and spices.

Jhol Mo:Mo (Sesame & tomato gravy)

Steamed Dumpling mixed with spicy sesame seeds and soya bean gravy.

Jumbo Mo:Mo Share Platter

Assorted with 4 pcs of each C-mo:mo, jhol mo:mo, Fried mo:mo, Steamed and Sadeko mo:mo.

Chow Mein

Stir-fried noodles with Onion, carrot, bell pepper cooked in homemade tangy tomato and soya sauce, garnished with fresh cilantro and green onions.

Gobi Manchurian

Deep fried cauliflower seasoned with coriander, celery and garlic and chilly soy sauce.

Paneer Chilli Garlic

Home-made paneer cooked with garlic, onion capsicum and secret spices.

Veg Manchurian

Mixed Vegetable balls seasoned with coriander, celery and garlic and soy sauce.

Chilli Chicken

Mouth-watering boneless chicken mixed with red chilli, onion and soy sauce.

Chicken Manchurian

Mouth-watering boneless chicken seasoned with coriander, sautéed ginger and garlic and chilly soy sauce.

Fish Curry

Boneless Barramundi fish filet cooked in Nepalese spice and herbs.

Pea & Potato Samosa (2pcs)

Served with date & tamarind chutney.

Veg Pakora (V/GF) (6 pcs)

It is a delightful vegan vegetable pakoras, fried to crispy golden-brown perfection and served with date and tamarind sauce.

Chicken 65

Delicious juicy deep fried spicy piece of chicken meat bursting with flavour of mustard, chilly, curry leaves and coconut.

Chicken Tikka (GF) (6 pcs)

Tender chicken pieces flavoured with yoghurt and spices, cooked in a traditional clay tandoor oven. (GF)

Amritsar Tandoori Chicken (GF)

Skewered chicken marinated in traditional yoghurt, spices and grilled in tandoori oven.

Indus Mix Platter for Four (x4 pcs each)

Our platter contains: Veg Pakora, Vegetable Samosa, Chicken Tikka.

Karahi (DF)

Rustic and flavoursome spicy & home style Gravy Made with Karahi spices, fresh ginger, onion, Capsicum, and tomatoes.

Rogan Josh (DF)

A popular North Indian dish cooked with fried onions, ground spices, tomato & herbs.

Saag (Spinach)

Smooth spinach curry scented with nutmeg, cumin & fresh herbs.

Korma

Creamy yellow sweet, mild onion & almond and Cashew sauce.

Vindaloo (DF)

Hot & spicy sauce made with red chillies, cumin, tomato, onion & vinegar.

Madras (DF)

A traditional South Indian dish prepared with a combination of ginger, garlic, onion, tomatoes, & coconut with fresh herbs and spices.

Butter Chicken

Global Indian favourite. Breast cooked in creamy, tomato, ginger & almond sauce.

Chicken Tikka Masala

Global Indian favourite. Breast cooked in tomato, ginger & creamy sauce, capsicum & herbs.

Aloo Gosht (Classic Lamb & Potato Curry)

It is a hearty curry that combines tender piece of lamb with soft, succulent potatoes, all bathed in rich and fragrant sauce.

Goat Curry with Bones (DF)

Goat meat marinated in herbs & spices-flavoured with black pepper & shallow fried.

Barra Fish / Prawn Goan (DF)

A fish/Prawn curry, delicacy of Southern India, prepared with tomato, onion, fresh herbs and spices, coconut, and curry leaves.

Barra Fish / Tiger Prawn Vindaloo (DF)

Hot & spicy sauce made with red chillies, cumin, vinegar & tomato.

Eggplant Pasanda (Vegetarian)

Halved eggplant filled with potato, paneer, fennel and cooked in a creamy cashew nut sauce.

Lamb Cashew

A delicious thick, nutty lamb curry cooked with cashew nut, black pepper, and secret spices.

Tiger Prawn Balti (DF)

Prawn cooked with a delicious blend of Balti spices, tomatoes, chillies, garlic, ginger and onion sauce.

Chicken Curry with Bone (DF)

Chicken marinated in Nepalese herbs & spices-flavoured with timur (Sichuan Pepper), fenugreek seeds & shallow fried.

Paneer Butter Masala

Cottage cheese cubes in a rich tomato, almond & creamy ginger sauce.

Palak Paneer

Cottage cheese cubes in a spinach & aromatic spices curry.

Paneer Kadhai

Cottage cheese cooked with in a rich onion & tomato sauce.

Bombay Aloo (Vegan)

Potato cubes & peas pan-fried with ginger, garlic & spices with a tomato onion sauce.

Mix-Veg Curry (Vegan)

Our special curry seasoned with cauliflower, carrot, potato, garden peas and beans.

Chickpeas & Spinach Salan (Vegan)

Chickpeas tempered with mustard seeds, garlic, onion, curry leaves & cooked in a coconut cream and spinach sauce.

Chana Masala (Chole) (Vegan)

It is a mixture of chickpeas, garam masala, and, typically, onion, tomatoes, coriander, garlic, ginger, and chiles sauce.

Muttar Paneer

Home-made cottage cheese cooked with green peas and tomato and onion-based sauce spiced with garam masala.

Tadka Dahl (Vegan)

Traditional tempered dahl with garlic, chillies, onions, tomatoes, curry leaves & mustard seeds.

Black lentil and Kidney Beans (Vegan)

Black lentil and Kidney Beans prepared in a special pot served with tempered fresh ginger, garlic, tomato and coriander.

Dahl Makhni

Dahl cooked in a rich tomato, almond & creamy ginger sauce.

Hyderabadi Dum Biryani

Please allow a minimum of 20 minutes from the time of order. A traditional rice & meat dish garnished with fried onions & served with raita.

Fried Rice

Choice of spice level: Mild / Medium / Hot.

Steam Rice

Saffron Rice

Coconut Rice

Roti (Whole meal tandoori bread)

Plain Naan

Garlic Naan

Potato Naan

Tasty Cheese Naan

Peshwari Naan (dry fruits & nuts)

Spinach & Cheese Naan

Chicken & Cheese Naan

Chilli, Cheese and Capsicum (CCC)

Cucumber & Yoghurt Raita

Mango Chutney

Pappadums (4)

Green Salads

Mango Kulfi

Homemade Mango Ice Cream.

Gulab Jamun (4pcs)

Deep Fried Dumplings in Sugar Syrup.

Soft Drink (Coke / Fanta / Diet Coke / Coke Zero / Sprite)

Plain Sweet Lassi

Mango Lassi

Strawberry Lassi

Couples Pack (2 people)

1x Veg Pakora (4 pcs). Mains: 2x Any Main Meals (Except Signature and Seafood Section), 2x Basmati Steamed Rice, 1x Plain or Garlic Naan, 1x Raita. Dessert: 1x Gulab Jamun (Milk dumpling) with yoghurt or mango kulfi.

Family Pack (4 People)

2x Veg Pakora, 2x chicken Tikka. Mains: 4x Curries of your choice (Except Signature and Seafood Section), 4x Basmati Steamed Rice, 2x Plain or Garlic Naan, 1x Raita, 1x Papad. Dessert: 1x Gulab Jamun (Milk dumpling) with yoghurt or mango kulfi.